We’d like to thank the following photographers for the images that appear in the Foodie Top 100 Restaurants: Worldwide featured collection on Foodie.com.

 

Alain Ducasse au Plaza Athénée, Pierre Monetta

L’Ambroisie, Owen Franken

L’Arpège, DosSantos/Lemone

L’Astrance, Richard Haughton

L’Atelier de Joël Robuchon Saint Germain, David Arous/Degresfahrenheit.com

Carré des Feuillants, Courtesy of Carré des Feuillants

Le Coq Rico, Patricia Grunler-Westermann

La Dame de Pic, Elisabeth Lhomelet

Epicure, Philippe Barret

Laurent, David Grimbert-Les Ateliers Apicius

Pierre Gagnaire, Jacques Gavard

Le Pré Catelan, François Guenet / TV Magazine

Restaurant Guy Savoy, Laurence Mouton

Restaurant Jean-François Piège, Stéphane de Bourgies

Rino, Alexandra Meurant

Saturne, Alexandra Meurant

Shang Palace at the Shangri-La Hotel, Courtesy of Shangri-La Hotel, Paris

La Table d’Aki, Vincent Delmas / Critique-gastronomique.com

Taillevent, Thibaut Ruggeri

Yam’Tcha, Francesco Acerbis

Ze Kitchen Galerie, Eric Laignel

La Grenouillère, Laurent Boton

Flocons de Sel, Courtesy of Flocons de Sel

Maison Troisgros, Marie-Pierre Morel

Règis et Jacques Marcon, Nami-Nami.blogspot.com

Auberge du Vieux Puits, Fabrice Charrondiere

Bras, Alexandre Lardeur

Mirazur, Pierre-François Couderc

Le Louis XV, Thomas Dhellemmes

Esquisse, Satoshi Osaki

Gentoushi Nakada, Satoshi Osaki

Ishikawa, Satoshi Osaki

Kanda, Satoshi Osaki

Kawamura, Satoshi Osaki

Kozasa, Satoshi Osaki

Kyo Aji, Satoshi Osaki

Mikawa Zezankyo, Satoshi Osaki

RyuGin, Seiji Yamamoto

Sukiyabashi Jiro, Kenji Miura

Sushiso Masa, Satoshi Osaki

Sushi Nakamura, Satoshi Osaki

Sushi Saito, Satoshi Osaki

Iyuki, Satoshi Osaki

Gion Sasaki, Satoshi Osaki

Hamasaku, Courtesy of Hamasaku

Kappo Masuda, Satoshi Osaki

Kikunoi Honten, Satoshi Osaki

Kinmata, Rie Ukai

Kitcho Arashiyama, Kenji Miura

Kodaiji Wakuden, Kodaiji Wakuden

Miyamasou, Courtesy of Miyamasou

Mizai, Suenaga Books. Inc

Sakurada, Satoshi Osaki

Shuhaku, Courtesy of Shukahu

Hajime, Courtesy of Hajime

Kigawa Asai, Satoshi Osaki

Gôra Kadan, Courtesy of Gôra Kadan

Kokin Aoyagi, Kazuyoshi Miyoshi

Le Bernardin, William Hereford

Blanca, Jose Moran Moya from www.spanishhipster.com

Blue Hill at Stone Barns, Antoinette Bruno (StarChefs)

Brushstroke, Nicole Bartelme

Chef’s Table at Brooklyn Fare, Evan Sung

Daniel, T. Schauer

Degustation, Nicholas Licata

Jean-Georges, Francesco Tonelli

Kurumazushi, George Boomer III

Marea, Noah Fecks

Masa, Courtesy of Masa

Momofuku Ko, Gabriele Stabile

Per Se, Courtesy of Per Se

Soto, Jose Moran Moya from www.spanishhipster.com

Alinea, Lara Kastner

L20, Katherine Bryant

Benu, Eric Wolfinger

Chez Panisse, Eric Wolfinger

The French Laundry, Courtesy of The French Laundry

The Restaurant at Meadowood, Courtesy of Shortlist Napa Valley

Alain Ducasse at the Dorchester, Pierre Monetta

The Waterside Inn, Courtesy of The Waterside Inn

The Fat Duck, Ashley Palmer-Watts

Le Manoir aux Quat’Saisons, David Griffen Photography, courtesy of www.greatbritishchefs.com

Noma, Ditte Isager

Aqua, Götz Wrage

Steirereck, Stefan Liewehr

Il Luogo di Aimo e Nadia, Francesca Brambilla/Serena Serrani

Le Calandre, Wowe

Osteria Alle Testiere, John Brunton

Osteria Francescana, Paolo Terzi

Mugaritz, Jose Luis Lopez de Zubiria

Asador Etxebarri, Eneko Diaz

El Celler de Can Roca, Francesc Guillamet

Family Li Imperial Cuisine, Zhangzhang Wuji

Fook Lam Moon, Koo Chi Ho

Sun Tung Lok, Koo Chi Ho

Bukhara, Courtesy of Bukhara

Indian Accent, Courtesy of Indian Accent

Karavalli, Sandesh Ravikumar and The Gateway Hotel & Resorts

Iggy’s, John Heng for Iggy’s

Tetsuya’s, Courtesy of Tetsuya’s

 

Please note that we have tried to be as accurate as possible in preparing this list; any errors or omissions that may exist are unintentional.

 

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